nutritionresearch

Breakfast: The Triple Threat?

3 things that impact blood sugar in the morning ⬇️⬇️

If you’re being proactive to maintain healthy blood sugar levels, here’s what you need to know about that morning meal:

1️⃣ Cortisol

The natural circadian rhythm will cause an elevation of cortisol first thing in the morning to help you feel awake and alert. Cortisol is a stress hormone that also increases blood sugar levels. That means your morning meal may result in a higher blood sugar response than meals later in the day.

2️⃣ Carbs

When your stomach is empty, there is nothing to slow the digestion and absorption of carbs. That’s why it’s even more important at this time of day to not eat carbs alone.

3️⃣ Caffeine

Even though black coffee has no sugar, the caffeine triggers the release of the stress chemical, adrenaline. One effect of adrenaline is to trigger the release of glucose from liver cells into the bloodstream, effectively elevating blood sugar levels.

Did any of these surprise you?

Comment with your biggest takeaway ⤵️

Reference

Reis CEG, Dórea JG, da Costa THM. Effects of coffee consumption on glucose metabolism: A systematic review of clinical trials. J Tradit Complement Med. 2018;9(3):184-191. [link]

Berries May Reduce Mortality (NEW Study!)

🫐🍓I’ve always loved berries, but this new research study cinches it!

Looking at a national sample of adults in the US, the research compared berry consumption with mortality rates over 8 years.

The results?

👉 People who were considered “berry consumers” had a 21% lower risk of all-cause mortality than “non-berry consumers.”

(PMID: 38184200)

Also, more specifically:

Cranberries supported ❤️ heart & metabolic health

Blueberries supported 🫁 respiratory health

Berries are a rich source of antioxidants and also contain fiber, vitamins, and minerals that support health.

Pro tip:

Frozen berries are equally nutritious and an excellent option when fresh berries aren’t in season!

Like this post ❤️and be sure to tap FOLLOW if you want to see more about natural and root-cause ways to optimize your health.

Reference

Zhang L, Muscat JE, Chinchilli VM, Kris-Etherton PM, Al-Shaar L, Richie JP. Consumption of Berries and Flavonoids in Relation to Mortality in NHANES, 1999-2014. J Nutr. Published online January 5, 2024. [link]

Got Acne? Top Nutrients Researched

📢 New Research Alert

Can nutritional supplements help people with acne?

Researchers asked that question in a review of 42 studies just published in JAMA Dermatology.

They found:

🔹 The highest quality studies showed potential benefits from vitamin D, green tea extract, and probiotics.

🔹 Other studies suggested benefits from vitamin B5, omega-3 fatty acids, and gamma linoleic acid.

🔹 Zinc was the most commonly studied nutrient, but it only showed benefit in half the studies. Higher doses were more helpful but were also associated with adverse effects.

This type of review is helpful because it allows us to take a birds-eye view of all of the research to date rather than just one individual study.

It’s limited by only looking at supplements rather than foods and dietary patterns, but it’s good evidence that nutrition can make a difference for skin health!

Like if you found this helpful ❤️

Reference

Shields A, Ly S, Wafae B, et al. Safety and Effectiveness of Oral Nutraceuticals for Treating Acne: A Systematic Review. JAMA Dermatol. Published online October 25, 2023. [link]

Nutrition for Brain Health

The Best Diet for Your Brain 🧠

If you’re heading into the new year thinking about healthier choices for your body and brain, consider this:

A new study spanning 12 years in people over the age of 65 in France found that those who followed a Mediterranean Diet had a lower risk of cognitive decline.

The unique thing about this study was that it didn’t just rely on the participants to report their eating habits.

Instead, the researchers measured markers in blood samples and in the gut microbiome that relate to the Mediterranean diet pattern—which means more accurate and reliable results!

The Mediterranean Diet emphasizes:

▪️ Fruits, vegetables, beans, & whole grains

▪️ Healthy fats from olive oil, nuts, & seeds

▪️ Protein from fish, poultry, beans, & eggs (only small amounts of red meat)

▪️ Some dairy products

▪️ Limited sugars

The Mediterranean Diet has not only been linked to a lower risk of cognitive decline but also better heart health and a lower risk of cancer.

📲Tag a friend in the comments who might want to hear this!

Reference

Tor-Roca A, Sánchez-Pla A, Korosi A, et al. A Mediterranean Diet-Based Metabolomic Score and Cognitive Decline in Older Adults: A Case-Control Analysis Nested within the Three-City Cohort Study [published online ahead of print, 2023 Oct 24]. Mol Nutr Food Res. 2023. [link]

[New Study] How to Lower Blood Pressure

How almost anyone can lower their blood pressure in ONE WEEK👇

I’m not making this up!

This study was done at Northwestern University and recently published in the Journal of the American Medical Association (JAMA).

They found that 72% of all people could lower their blood pressure by 6-8 points—in one week…

Simply by reducing sodium in the diet 🧂

The participants were in their 50s, 60s, and 70s.

To get this result, they limited their sodium intake to 500 mg per day, which is lower than the 1500 mg max recommended by the American Heart Association.

The main culprits when it comes to high-sodium foods are processed, packaged, and fast foods, like:

▪️ 3 slices of bacon has 411 mg

▪️ 1 cup canned tomato soup has 471 mg

▪️ McDonald’s Big Mac has 1007 mg

But an apple only has 2 mg of sodium 🍏

Sodium is only one variable in the diet, but you can see how eating whole and fresh foods will win out over processed foods every time.

Drop me a 🍏 if you found this helpful ❤️

Reference

Gupta DK, Lewis CE, Varady KA, et al. Effect of Dietary Sodium on Blood Pressure: A Crossover Trial. JAMA. Published online November 11, 2023. [link]